Monday, July 06, 2009
HairCare By Garlic
Try to increase the intake of galic in your diet.because it has more sulphur content.so you will get thick and long hair with in short period
Try to increase the intake of galic in your diet.because it has more sulphur content.so you will get thick and long hair with in short period
Sulfur Content food for Glowing skin and Long hair
Sulfur is a mineral that is present in all cells, especially in cartilage and keratin of skin and hair.Sulfur is important for a healthy hair, skin and nails, it also helps maintain oxygen balance for proper brain function.
As part of four amino acids, sulfur is readily available in protein foods-meats, fish, poultry, eggs, milk, and legumes are all good sources. Egg yolks are one of the better sources of sulfur. Other foods that contain this somewhat smelly mineral are onions, garlic, cabbage, brussels sprouts, and turnips. Nuts have some, as do kale, lettuce, kelp and other seaweed, and raspberries. Complete vegetarians (those who eat no eggs or milk) and people on low-protein diets may not get sufficient amounts of sulfur; the resulting sulfur deficiency is difficult to differentiate clinically from protein deficiency
Food Sources :
Garlic, onions, cabbage, cauliflower, legumes, asparagus, dried beans, nuts, chives, fish, eggs. Oyster have fair content of cholesterol but contain high density lipoprotein, thus prevents platelets stickiness and clumping.
Sulfur Deficiency
Signs of a sulfur deficiency include dry skin, and brittle hair and nails. Other signs include sore joints and muscles, diabetes, headaches, allergies, and fatigue. Whether or not we get enough sulfur through our diet is a subject of debate. It is not manufactured by the body and it thus must be absorbed through plants that are grown in sulfur-rich soil and the animals that eat the plants. Some experts believe that pesticides and fertilisers deplete the soil of sulfur. Processed foods are also stripped of much of their natural sulfur. However, sulfur deficiency has only been documented in people whose sole source of food was grown in soil that has been depleted of sulfur. It is of little concern to the average person.
There are no known toxic effects of sulphur.So u can take a lot.
Sulfur is a mineral that is present in all cells, especially in cartilage and keratin of skin and hair.Sulfur is important for a healthy hair, skin and nails, it also helps maintain oxygen balance for proper brain function.
As part of four amino acids, sulfur is readily available in protein foods-meats, fish, poultry, eggs, milk, and legumes are all good sources. Egg yolks are one of the better sources of sulfur. Other foods that contain this somewhat smelly mineral are onions, garlic, cabbage, brussels sprouts, and turnips. Nuts have some, as do kale, lettuce, kelp and other seaweed, and raspberries. Complete vegetarians (those who eat no eggs or milk) and people on low-protein diets may not get sufficient amounts of sulfur; the resulting sulfur deficiency is difficult to differentiate clinically from protein deficiency
Food Sources :
Garlic, onions, cabbage, cauliflower, legumes, asparagus, dried beans, nuts, chives, fish, eggs. Oyster have fair content of cholesterol but contain high density lipoprotein, thus prevents platelets stickiness and clumping.
Sulfur Deficiency
Signs of a sulfur deficiency include dry skin, and brittle hair and nails. Other signs include sore joints and muscles, diabetes, headaches, allergies, and fatigue. Whether or not we get enough sulfur through our diet is a subject of debate. It is not manufactured by the body and it thus must be absorbed through plants that are grown in sulfur-rich soil and the animals that eat the plants. Some experts believe that pesticides and fertilisers deplete the soil of sulfur. Processed foods are also stripped of much of their natural sulfur. However, sulfur deficiency has only been documented in people whose sole source of food was grown in soil that has been depleted of sulfur. It is of little concern to the average person.
There are no known toxic effects of sulphur.So u can take a lot.
